For the first time, a publication appeared in the renowned journal Science through the co-authorship of Margaux Mathieu-Resuge and Martin Kainz with the affiliation of WasserCluster Lunz:
J. Ryan Shipley, Rebecca Oester, Margaux Mathieu-Resuge, et. al: Consumer biodiversity increases organic nutrient availability across aquatic and terrestrial ecosystems. doi: 10.1126/science.adp6198
The article was published in the 386th issue of Science on October 18, 2024